FIG 4.
The probiotic effect of Bacillus amyloliquefaciens TL106 on weaned piglets. (a) Carcass weight of three groups of weaned piglets at 7 days and 14 days. (b) The average daily weight gain of the three groups of weaned piglets at 7 days and 14 days. (c) Feed conversion ratio of three groups of weaned piglets at 7 days and 14 days. (d) Diarrhea rate of three groups of weaned piglets at days 7 and 14. Repeated five times for each group (n = 5). (*, P < 0.05; **, P < 0.01). BA, Bacillus amyloliquefaciens.