Fig. 3.

Impact analysis of the overall severity of impact of the COVID-19 pandemic on key nutrition indicators across 260 priority districts, Indonesia, 22 January 2021

COVID-19: coronavirus disease-2019.

Notes: Nutrition services were assessed based on six indicators but the chart shows only the four indicators measured by quantitative methods; the other two indicators were based on subjective opinions from the district health offices. Severe impact was defined as five to six out of six indicators being negatively affected by the pandemic, Moderate impact was three to four indicators affected, and Mild impact was one to two indicators affected. We also made a note of districts where there were insufficient reports to generate the composite index. The numbers shown are the number of districts. For nutrition programmes, Impacted means that the programme’s coverage in the district was negatively impacted by the COVID-19 pandemic marked by a decrease of the coverage during the pandemic. Not impacted means that the programme’s coverage was not negatively impacted marked by the stable coverage during the pandemic. Impact unclear from data means the data and information provided was ambiguous so no conclusions could be drawn.