Plant products (available studies)	Category	Commodity	T (°C)	Stability period		Compounds covered	Comment/Source
				Value	Unit
	High water content	Apple	–20	36	Months	tetraconazole	Italy (2005), EFSA (2008)
		Apples, tomatoes, mustard leaves, wheat forage, radishes tops/roots, turnips roots, cabbages, lettuces	–20	≤ 6	Months	1,2,4‐T	EFSA (2018b)
			–20	53	Months	TA, TAA	EFSA (2018b)
			–20	48	Months	TLA	EFSA (2018b)
	High oil content	rapeseeds	–20	36	Months	tetraconazole	Italy (2011), EFSA (2012)
			–20	< 3	Months	1,2,4‐T	Not stable, data gap (EFSA, 2018b).
			–20	Inconclusive	Inconclusive	TA	Not stable, data gap (EFSA, 2018b)
			–20	53	Months	TAA	EFSA (2018b)
			–20	48	Months	TLA	EFSA (2018b)
		soya beans	–20	12	Months	1,2,4‐T	EFSA (2018b)
			–20	26	Months	TA	EFSA (2018b)
			–20	53	Months	TAA	EFSA (2018b)
			–20	48	Months	TLA	EFSA (2018b)
	Dry/high starch content	barley, wheat grains	–20	36	Months	Tetraconazole	Italy (2005), EFSA (2008)
			–20	12	Months	1,2,4‐T	EFSA (2018b)
			–20	26	Months	TA, TAA	EFSA (2018b)
			–20	48	Months	TLA	EFSA (2018b)
		sugar beet root	–20	36	Months	tetraconazole	Italy (2005), EFSA (2008)
			–20	6	Months	1,2,4‐T	EFSA (2018b)
			–20	53	Months	TA, TAA	EFSA (2018b)
			–20	48	Months	TLA	EFSA (2018b)
	Dry/high protein	Peas, dry; Navy beans	–	–	–	tetraconazole	Not relevant for the GAPs under assessment
			–	–	–	1,2,4‐T	Not available and not required since no uses are currently authorised for crops belonging to this matrix group
			–20	15	Months	TA	EFSA (2018b)
			–20	25	Months	TAA	EFSA (2018b)
			–20	48	Months	TLA	EFSA (2018b)
	High acid content	wine grape	–20	36	Months	tetraconazole	Italy (2005), EFSA (2008)
		Orange	–	–	–	1,2,4‐T	Not available and not required since this metabolite is not expected to be present at significant levels in crops belonging to this matrix group (fruit crops) following treatment with tetraconazole (EFSA, 2018b)
			–	–	–	TA	Not available, data gap (EFSA, 2018b)
						TAA	Not available but only desirable considering that in all other matrices TAA was stable for at least 26 months and samples were stored for a maximum of 24 months.
			–20	48	Months	TLA	EFSA (2018b)
	Processed products	Refined oil	–20	24	Months	Tetraconazole	Italy (2011), EFSA (2012)
	Others	barley, wheat straw	–20	36	Months	Tetraconazole	Italy (2005), EFSA (2008)
			–20	12	Months	1,2,4‐T	EFSA (2018b)
			–20	53	Months	TA	EFSA (2018b)
			–20	40	Months	TAA	EFSA (2018b)
			–	–	–	TLA	Not available but only desirable considering that in all other matrices TLA was stable for at least 48 months and samples were stored for a maximum of 15.5 months