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. 2022 Jan 14;70(3):751–758. doi: 10.1021/acs.jafc.1c07229

Figure 4.

Figure 4

Exploitation of CT chemical properties in food packaging: (A) role of CT for reinforcement of the packaging polymer matrix and (B) role of CT as functional additives able to delay the onset of deterioration processes and prolong the shelf life of food.