Table 6.
Odds ratios and 95% confidence intervals for the association between tertiles of dietary pattern score and the dyslipidemia and its components by menopausal status.
| Tertiles of dietary pattern score | ||||
|---|---|---|---|---|
| 1st tertile | 2nd tertile | 3rd tertile | P for trend* | |
| Premenopausal Women (n = 2,409) | ||||
| Traditional | ||||
| Number of participants | 803 | 803 | 803 | |
| Dyslipidemia | 1.00 | 0.85 (0.63–1.15) | 0.95 (0.69–1.31) | 0.75 |
| Triglyceride (≥200 mg/dL) | 1.00 | 0.98 (0.59–1.61) | 0.89 (0.51–1.53) | 0.70 |
| Total cholesterol (≥240 mg/dL) | 1.00 | 0.83 (0.57–1.23) | 0.80 (0.52–1.21) | 0.29 |
| HDL–cholesterol (<40 mg/dL) | 1.00 | 1.02 (0.56–1.86) | 1.20 (0.64–2.28) | 0.57 |
| LDL–cholesterol (≥160 mg/dL) | 1.00 | 0.69 (0.42–1.14) | 1.10 (0.67–1.80) | 0.67 |
| Western | ||||
| Number of participants | 803 | 803 | 803 | |
| Dyslipidemia | 1.00 | 0.79 (0.55–1.14) | 1.14 (0.81–1.60) | 0.16 |
| Triglyceride (≥200 mg/dL) | 1.00 | 0.48 (0.26–0.88) | 0.71 (0.42–1.20) | 0.48 |
| Total cholesterol (≥240 mg/dL) | 1.00 | 1.18 (0.72–1.94) | 1.58 (1.00–2.49) | 0.03 |
| HDL–cholesterol (<40 mg/dL) | 1.00 | 0.71 (0.34–1.47) | 0.95 (0.49–1.85) | 0.86 |
| LDL–cholesterol (≥160 mg/dL) | 1.00 | 1.12 (0.60–2.07) | 1.48 (0.84–2.61) | 0.12 |
| Prudent | ||||
| Number of participants | 803 | 803 | 803 | |
| Dyslipidemia | 1.00 | 1.04 (0.77–1.41) | 1.10 (0.80–1.53) | 0.56 |
| Triglyceride (≥200 mg/dL) | 1.00 | 1.13 (0.69–1.84) | 0.93 (0.53–1.63) | 0.85 |
| Total cholesterol (≥240 mg/dL) | 1.00 | 1.20 (0.80–1.80) | 1.49 (0.98–2.26) | 0.06 |
| HDL–cholesterol (<40 mg/dL) | 1.00 | 0.78 (0.43–1.42) | 0.82 (0.43–1.55) | 0.50 |
| LDL–cholesterol (≥160 mg/dL) | 1.00 | 1.36 (0.83–2.20) | 1.29 (0.76–2.20) | 0.33 |
| Postmenopausal Women (n = 3,757) | ||||
| Traditional | ||||
| Number of participants | 1,253 | 1,252 | 1,252 | |
| Dyslipidemia | 1.00 | 0.87 (0.70–1.08) | 0.90 (0.73–1.11) | 0.04 |
| Triglyceride (≥200 mg/dL) | 1.00 | 0.71 (0.52–0.98) | 0.73 (0.54–0.99) | 0.07 |
| Total cholesterol (≥240 mg/dL) | 1.00 | 0.96 (0.75–1.22) | 1.10 (0.87–1.38) | 0.35 |
| HDL–cholesterol (<40 mg/dL) | 1.00 | 0.82 (0.51–1.30) | 0.77 (0.49–1.21) | 0.29 |
| LDL–cholesterol (≥160 mg/dL) | 1.00 | 1.27 (0.96–1.69) | 1.44 (1.10–1.89) | 0.01 |
| Western | ||||
| Number of participants | 1,253 | 1,252 | 1,252 | |
| Dyslipidemia | 1.00 | 1.07 (0.88–1.31) | 1.10 (0.88–1.37) | 0.39 |
| Triglyceride (≥200 mg/dL) | 1.00 | 1.00 (0.75–1.34) | 0.73 (0.52–1.03) | 0.09 |
| Total cholesterol (≥240 mg/dL) | 1.00 | 1.24 (0.99–1.55) | 1.41 (1.11–1.79) | 0.01 |
| HDL–cholesterol (<40 mg/dL) | 1.00 | 0.77 (0.50–1.17) | 0.60 (0.36–0.99) | 0.04 |
| LDL–cholesterol (≥160 mg/dL) | 1.00 | 1.31 (1.01–1.69) | 1.43 (1.09–1.88) | 0.01 |
| Prudent | ||||
| Number of participants | 1,253 | 1,252 | 1,252 | |
| Dyslipidemia | 1.00 | 0.89 (0.72–1.11) | 0.93 (0.75–1.15) | 0.53 |
| Triglyceride (≥200 mg/dL) | 1.00 | 0.82 (0.60–1.12) | 0.74 (0.54–1.02) | 0.07 |
| Total cholesterol (≥240 mg/dL) | 1.00 | 0.93 (0.74–1.18) | 0.95 (0.75–1.20) | 0.68 |
| HDL–cholesterol (<40 mg/dL) | 1.00 | 0.88 (0.57–1.38) | 0.64 (0.40–1.03) | 0.07 |
| LDL–cholesterol (≥160 mg/dL) | 1.00 | 0.91 (0.69–1.20) | 1.11 (0.85–1.45) | 0.36 |
LDL, low density lipoprotein; HDL, high-density lipoprotein.
*
Adjusted for age, education, household income, smoking status, alcohol consumption, regular exercise, body mass index, total energy intake, and antihyperlipidemia and antidiabetes medications. P for trend was calculated using the median value of each tertile category as a continuous variable.