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. 2021 Nov 29;87(3):1698–1709. doi: 10.1021/acs.joc.1c01801

Table 2. Lengths of Induction Periods, τ, Stoichiometric Factors, n, Rate of Inhibited Peroxidation, Rinh, the Slow-Down Factors (Rox/Rinh, the Ratio of the Rate of the Non-Inhibited Process to the Rate of the Inhibited Process), the Inhibition Rate Constants, kinh, and Kinetic Chain Lengths, vinh = Rinh/Ri, Determined for Autoxidation of 2.74 mM MeLin Dispersed in 8 mM Triton X-100 Micelles in the Presence of 1 μM PMHC, RSV, 3,5-DHA, and 4-HBA or an Equimolar Mixture of PMHC/RSVa.

pH τ (min) nb Rinh (nM s–1) Rox/Rinhc 10–3kinh (M–1 s–1) vinh
PMHC
4.0 7.2 ± 0.1 2.0 35 ± 4 15.8 10.9 ± 2.2 7.6
6.0 7.2 ± 0.6 2.0 52 ± 7 9.1 6.7 ± 1.3 11.1
7.0 7.6 ± 0.7 2.0 37 ± 5 9.6 18.8 ± 3.8 8.4
8.0 7.5 ± 0.5 2.0 47 ± 5 7.5 17.0 ± 3.4 10.4
10.0 5.8 ± 0.7 2.0 37 ± 5 7.5 29.2 ± 5.8 6.5
RSV
4.0 15.6 ± 0.8 4.3 94 ± 6 5.9 1.5 ± 0.3 20.4
6.0 17.2 ± 0.7 4.9 103 ± 12 4.6 1.2 ± 0.2 21.9
7.0 16.2 ± 1.1 4.3 90 ± 6 4.0 1.5 ± 0.3 20.5
8.0 11.4 ± 0.2 3.1 81 ± 6 4.3 2.5 ± 0.5 18.0
10.0 4.6 ± 0.4 1.6 124 ± 13 2.2 3.7 ± 0.7 21.8
3,5-DHA
4.0     231 ± 1d 2.4d e 50.2
7.0 6.8 ± 0.3 1.8 109 ± 4 3.3 3.0 ± 0.6 24.8
4-HBA
4.0     215 ± 3d 2.6d e 46.7
7.0 6.4 ± 0.2 1.7 117 ± 5 3.1 2.8 ± 0.6 26.6
PMHC/RSV
4.0 21.5 ± 0.5 3.9f 22 ± 5 25.2 g 4.8
6.0 25.7 ± 1.3 5.2 67 ± 6 7.0   14.3
7.0 23.4 ± 1.7 4.2 66 ± 8 5.4   15.0
8.0 18.5 ± 0.8 3.0 66 ± 14 5.3   14.7
10.0 6.6 ± 0.7 0.3 21 ± 4 13.1   3.7
a

The experiments were performed at 37 °C and pH 4.0, 6.0, 7.0, 8.0, and 10.0. Peroxidation was initiated by 10 mM ABAP. Values are expressed as the mean ± standard deviation (SD).

b

For α-TOH and PMHC, n = 2.0.

c

The Rox/Rinh ratio informs how many times the inhibited oxidation is slower than the spontaneous (non-inhibited) process (for Rox as well as Ri values, see Table S1).

d

There was no inhibition period for 3,5-DHA and 4-HBA at pH 4, 5, and 6. Rinh means rate of retardation; see Figure 1A.

e

For these systems, the inhibition time was not detected and kinh could not be calculated.

f

For PMHC/RSV, the parameter n corresponds to RSV and was calculated from the equation nRSV = RiPMHC/RSV – τPMHC)/[RSV] adapted from ref (41).

g

kinh cannot be calculated for mixed antioxidants.