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. 2022 Jan 20;11(3):271. doi: 10.3390/foods11030271

Table 3.

Antifungal activity (inhibition zone and MIC mg/mL) of mastic extracts before and after liposome encapsulation.

Mastic Extract Liposome Type Candida albicans Candida tropicalis Candida glabrata
Total mastic gum 14/0.73 16/0.56 19/0.32
Free AMGE 10/1.10 11/0.98 13/0.78
Free NMGE 12/1.25 13/1.00 130.85
Liposome + AMGE EI 8/1.90 9/1.88 10/1.81
Liposome + NMGE EI 9/1.98 9/2.00 10/1.87
5-Flucytosine 21/1 × 10−3 22/1 × 10−3 25/0.5 × 10−3
AmphotericinΒ 22/1 × 10−3 23/0.5 × 10−3 23/0.4 × 10−3

AMGE: acidic mastic gum extract; NMGE: neutral mastic gum extract; EI: Ethanol Injection.