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. 2022 Jan 29;23(3):1603. doi: 10.3390/ijms23031603

Figure 5.

Figure 5

Effects of salt stress on antioxidant enzymes (A) superoxide dismutase SOD; (B) peroxidase POD; (C) catalase CAT; (D) ascorbate peroxidase APX; (E) glutathione reductase GR; (F) monodehydroascorbate reductase MDHAR; (G) dehydroascorbate reductase DHAR; (H) MDAR; in tomato leaves seedlings grown for 12 days under control and salt stress. Values are mean ± SD (Standard Deviation) of three replications. Different letters indicate significant differences at p ≤ 0.05 (Tukey’s HSD test).