Table 3.
Energy Component |
Substance | VDWAALS Kcal·mol−1 |
EEL Kcal·mol−1 |
EGB Kcal·mol−1 |
ESURF Kcal·mol−1 |
ΔGgas Kcal·mol−1 |
ΔGsolv Kcal·.mol−1 |
ΔTOTAL Kcal·mol−1 |
---|---|---|---|---|---|---|---|---|
Amyloid beta |
Brassicasterol | −43.04 ± 3.4 | −4.86 ± 5.9 | 15.08 ± 5.0 | −5.27 ± 0.4 | −47.9 ± 6.7 | 9.81 ± 4.9 | −38.08 ± 3.7 |
Kaurenoic acid | −28.75 ± 2.7 | −12.91 ± 3.9 | 18.48 ± 2.9 | −3.67 ± 0.3 | −50.34 ± 5.0 | 14.8 ± 2.9 | −35.54 ± 3.9 | |
Rutin | −61.97 ± 4.9 | −32.69 ± 11.6 | 54.48 ± 8.7 | −7.86 ± 0.6 | −94.67 ± 14.4 | 46.62 ± 8.2 | −48.05 ± 7.0 | |
Grapeseed extract | −37.72 ± 6.7 | −51.73 ± 13.6 | 51.15 ± 8.6 | −5.7 ± 0.6 | −89.46 ± 14.1 | 45.45 ± 8.2 | −44.00 ± 7.0 | |
Tau | Brassicasterol | −42.49 ± 2.9 | −4.87 ± 3.9 | 14.00 ± 2.7 | −4.68 ± 0.3 | −47.37 ± 4.5 | 9.31 ± 2.7 | −38.05 ± 3.5 |
Floribundic acid | −20.61 ± 6.2 | −12.8 ± 10.9 | 23.9 ± 12.9 | −2.70 ± 0.8 | −42.55 ± 16.0 | 21.16 ± 12.1 | −21.39 ± 5.2 | |
Rutin | −33.86 ± 3.9 | −36.7 ± 15.8 | 48.20 ± 11.5 | −4.86 ± 0.4 | −70.60 ± 15.3 | 43.34 ± 11.4 | −27.25 ± 6.1 | |
Nicotinamide | −4.04 ± 4.4 | −2.86 ± 4.8 | 5.77 ± 6.5 | −0.58 ± 0.6 | −6.90 ± 7.9 | 5.18 ± 6.0 | −1.72 ± 2.4 | |
AT1R | Floribundic acid | −59.73 ± 3.0 | −27.18 ± 6.6 | 44.26 ± 3.9 | −7.6 ± 0.2 | −95.64 ± 6.1 | 36.66 ± 3.8 | −58.98 ± 4.4 |
Glucobrassicin | −44.55 ± 2.5 | −7.11 ± 7.9 | 41.77 ± 6.6 | −5.64 ± 0.3 | −51.66 ± 8.3 | 36.13 ± 6.6 | −15.53 ± 4.5 | |
Rutin | −61.99 ± 2.7 | −7.33 ± 5.3 | 37.06 ± 4.7 | −7.3 ± 0.3 | −69.32 ± 5.7 | 29.76 ± 4.7 | −39.56 ± 3.3 | |
Telmisartan | −55.15 ± 3.0 | −10.27 ± 5.8 | 33.27 ± 5.2 | −6.71 ± 0.3 | −65.42 ± 6.3 | 26.56 ± 5.5 | −38.87 ± 3.1 |