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. 2022 Jan 21;14(3):470. doi: 10.3390/nu14030470

Table 3.

Associations between subclinical vascular biomarkers and A. systematic late-night food consumption or B. late-night overeating.

A. Systematic vs. Non-Systematic Consumption of Food after 19:00 h B. Late-Night Food Consumption of >40% of dTEI vs. Late-Night Eating
Model 1 Model 2 Model 3 Model 1 Model 2 Model 3
B
(95% CI)
B
(95% CI)
B
(95% CI)
B
(95% CI)
B
(95% CI)
B
(95% CI)
Peripheral SBP −2.20
(−4.61, 0.21)
−1.22
(−3.27, 0.83)
−1.15
(−3.20, 0.90)
−1.23
(−3.92, 1.47)
−1.66
(−3.96, 0.64)
−1.83
(−4.14, 0.48)
Central SBP −2.29
(−4.68, 0.12)
−1.57
(−3.73, 0.59)
−1.52
(−3.69, 0.64)
0.81
(−1.89, 3.51)
0.40
(−2.04, 2.83)
0.32
(−2.13, 2.77)
DBP −2.03
(−3.47, −0.59)
−1.45
(−2.76, −0.13)
−1.44
(−2.76, −0.12)
−0.06
(−1.64, 1.52)
−0.25
(−1.70, 1.20)
−0.25
(−1.71, 1.20)
AIx@75 −0.83
(−2.48, 0.81)
−0.65
(−2.28, 0.98)
−0.75
(−2.37, 0.88)
0.19
(−1.64, 2.02)
−0.04
(−1.85, 1.78)
0.19
(−1.63, 2.01)
PWV 0.08
(−0.18, 0.35)
0.09
(−0.15, 0.33)
0.09
(−0.15, 0.33)
−0.17
(−0.47, 0.13)
−0.16
(−0.44, 0.11)
−0.16
(−0.43, 0.12)
right IMT 0.00
(−0.02, 0.02)
0.00
(−0.02, 0.02)
0.00
(−0.02, 0.02)
0.01
(−0.01, 0.03)
0.01
(−0.01, 0.03)
0.01
(−0.01, 0,03)
left IMT −0.01
(−0.03, 0.01)
−0.01
(−0.03, 0.01)
−0.01
(−0.03, 0.01)
0.01
(−0.01, 0.04)
0.01
(−0.02, 0.03)
0.01
(−0.02/0.03)
Exp(B) (95%CI) Exp(B) (95%CI) Exp(B) (95%CI) Exp(B) (95%CI) Exp(B) (95%CI) Exp(B) (95%CI)
Existence of total plaques 0.72
(0.48, 1.07)
0.71
(0.46, 1.09)
0.68
(0.45, 1.05)
1.40
(0.90, 2.17)
1.27
(0.79, 2.04)
3.14
(0.83, 2.16)
Existence of carotid plaques 0.82
(0.56, 1.20)
0.84
(0.57, 1.24)
0.81
(0.54, 1.19)
1.69
(1.09/2.61)
1.61
(1.02, 2.53)
1.70
(1.07, 2.68)
Existence of femoral plaques 0.78
(0.53, 1.15)
0.74
(0.48, 1.13)
0.73
(0.47, 1.12)
1.28
(0.82, 1.99)
1.09
(0.67, 1.78)
1.11
(0.68, 1.80)

dTEI: total energy intake, SBP: systolic blood pressure, DBP: diastolic blood pressure, PWV: pulse wave velocity, AIx: augmentation index, IMT: intima media thickness. Model 1: adjusted for age and sex. Model 2: adjusted for age, sex, hypertension, diabetes mellitus, dyslipidemia, smoking and BMI. Model 3: adjusted for age, sex, hypertension, diabetes mellitus, dyslipidemia, smoking, BMI and dTEI. Regarding numbers, bold indicates statistically significant results.