Table 1.
IgY-related books and chapters publication.
| IgY Books | ||||
|---|---|---|---|---|
| Book title | Publisher | Authors (Year) | ISBN | |
| 1 | IgY-Technology: production and application of egg yolk antibodies | Springer | XY. Zhang et al. (2021) | 9783030-726867 |
| 2 | Egg Yolk antibody technology Note: (in Chinese) |
China Science Press | XY. Zhang et al. (2011) | 9787030-309020 |
| 3 | Chicken egg yolk antibodies, production and application: IgY-technology | Springer | R. Schade et al. (2001) | 9783662-044902 |
| IgY chapters | ||||
|---|---|---|---|---|
| Book title (Chapter number) | Publisher | Authors (Year) | ISBN | |
| 1 | Functional foods and biotechnology (14) | CRC Press | R. Chakrabart (2020) | 9781003-003793 |
| 2 | Eggs as functional foods and nutraceuticals for human health (16) | J. Wu | J. Wu (2019) | 9781788-013833 |
| 3 | Current laboratory Techniques in rabies diagnosis, research and prevention, Vol 2 (24) | Academic Press | C. Rupprecht et al. (2015) | 9780128019191 |
| 4 | Avian immunology (6) | Academic Press | F. Davison et al. (2013) | 9780123-969651 |
| 5 | Improving the safety and quality of eggs and egg products (17) | Wood-head | M. Bain et al. (2011) | 9780857-090720 |
| 6 | Therapeutic monoclonal antibodies: from bench to clinic (28) | Wiley | ZQ. An (2009) | 9780470-117910 |
| 7 | Bioactive egg compounds (5) | Springer | R. Huopalahti et al. (2007) | 9783540-378839 |
| 8 | Egg bioscience and biotechnology (5) | WILEY | Y. Mine (2007) | 9780470-039984 |
| 9 | Egg nutrition and biotechnology (part V; 22 to 28) | CABI | J.S. Sim et al. (1999) | 9780851-993300 |
| 10 | Hen eggs: their basic and applied science (11) | CRC Press | T. Yamamoto (1997) | 9780203-752081 |