Table 5.
The ANOVA test results regarding research variables.
| Variable | ANOVA | F | P |
|---|---|---|---|
| Weight (kg) | Time | 975.77 | *0.001 |
| group × time | 332.89 | *0.001 | |
| Group | 58.12 | *0.001 | |
| BMI (kg/m2) | Time | 560.33 | *0.001 |
| group × time | 181.49 | *0.001 | |
| Group | 60.31 | *0.001 | |
| BF (%) | Time | 932.3 | *0.001 |
| group × time | 412.28 | *0.001 | |
| Group | 46.69 | *0.001 | |
| Accylated ghrelin (pg/ml) | Time | 1.66 | 0.203 |
| group × time | 1.004 | 0.40 | |
| Group | 0.30 | 0.99 | |
| PYY (pg/ml) | Time | 95.34 | *0.001 |
| group × time | 36.56 | *0.001 | |
| Group | 6.12 | *0.001 | |
| Insulin (ng/dl) | Time | 339.28 | *0.001 |
| group × time | 110.53 | *0.001 | |
| Group | 4.04 | *0.013 | |
| Vitamin D (ng/ml) | Time | 720.7 | *0.001 |
| group × time | 635.2 | *0.001 | |
| Group | 84.89 | *0.013 | |
| Glucose (mg/dl) | Time | 1.02 | 0.283 |
| group × time | 1.13 | 0.345 | |
| Group | 1.42 | 0.243 |
BMI, Body mass index; BF, Body Fat percent; PYY, Peptide YY. *Significant difference at the level of p < 0.05.