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. 2022 Jan 27;11(2):250. doi: 10.3390/antiox11020250

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© 2022 by the authors.

Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

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A dendrogram of the distribution of American cranberry cultivars into similar clusters according to the anthocyanin content in fruit samples (a); a diagram of the distribution of mean anthocyanin content in clusters (b). Cya3Gala—Cyanidin-3-galactoside, Cya3Glu—Cyanidin-3-glucoside, Cya3Ara—Cyanidin-3-arabinoside, Peo3Gala—Peonidin-3-galactoside, Peo3Glu—Peonidin-3-glucoside, Peo3Ara—Peonidin-3-arabinoside, Del3Gala—Delphinidin-3-galactoside, Mal3Gala—Malvidin-3-galactoside, Mal3Ara—Malvidin-3-arabinoside, Cya—Cyanidin, Peo—Peonidin, Mal—Malvidin.