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. 2022 Feb 9;11(4):500. doi: 10.3390/foods11040500

Table 1.

Variables important in projection and verification by permutation test between different groups.

Fatty Acid Group I vs. II Group I vs. III Group II vs. III
C16:0 0.088 0.073 0.093
C18:0 0.064 0.037 0.042
C18:1 n9 1.828 1.783 1.877
C18:2 n6 1.208 1.260 1.127
C18:3 n3 0.430 0.476 0.443
R2X 0.999 0.998 0.998
R2Y 0.711 0.486 0.630
Q2Y 0.686 0.423 0.596

C16:0, palmitic acid; C18:0, stearic acid; C18:1 n9, oleic acid; C18:2 n6, linoleic acid; C18:3 n3, linolenic acid; R2X represents the explanatory rate for the X matrix in the model; R2Y represents the explanatory rate for the Y matrix in the model; Q2Y represents the predictive ability of the model. In theory, the model is better when R2X, R2Y, and Q2Y are closer to one; usually, the model is better if R2X, R2Y, and Q2Y are higher than 0.5, and it is acceptable if R2X, R2Y, and Q2Y are higher than 0.4.