Table 2.
Name | Structure | Source | Possible Mechanism | References |
---|---|---|---|---|
Damnacanthal | Anthraquinone | Noni | ↓VEGFR1-3, c-Met, FAK, FGFR1, 2 and 4 ↓MMP-2, uPA and integrin α5 ↓PI3K-Akt signaling pathway |
[351] |
Delphinidin | Polyphenol | Grapes, berries, eggplants, red cabbages and tomatoes | ↓VEGF-A/VEGFR2 pathway ↓VEGF-A expression ↓PI3K-Akt and ERK signaling pathways |
[280,281,282,283,284] |
Epigallocatechin gallate | Polyphenol | Teas, berries, kiwis, cherries, pears, peaches, apples, nuts and herbs | ↓VEGF-A and MMP-2 expression ↓ VEGF-A/VEGFR2 pathway ↓HIF-1α, NFκB |
[363,364,365,366,367,368,369,370,371,372,373,374,375] |
Genistein | Polyphenol | Soybeans | ↓VEGF-A, PDGF, MMPs expression ↑angiogenesis inhibitors ↓HIF-1α, PI3K/Akt, MAPK, NFκB and Bax/Bcl-2 |
[194,203,204,205,206,207,208,209] |
Hydroxytyrosol | Phenolic alcohol | Tomato, pink grapefruit, oranges and watermelon | ↓VEGFR2 phosphorylation and ERK SAPK/JNK pathways ↓MMPs secretion ↓PI3K/Akt and NFκB ↑Caspases 3 and 7 activation |
[305,313,314,315,316,317,318,319,320,321,322] |
Kaempferol | Polyphenol | Cruciferous vegetables, spinach, onions, leeks, citrus fruits, grapes and herbs | ↓VEGF-A expression and secretion ↓HIF-1α, VEGF-A/VEGFR2 pathways ↓PI3K/Akt, mTOR and MEK/ERK |
[186,187,188,189,190] |
Luteolin | Polyphenol | Oregano | ↓VEGF-A/VEGFR2, p38/MAPK and PI3K/Akt/mTOR signaling pathways ↓VEGF-A and MMP-9 expression ↓HIF-1α and STAT3 |
[413,414,415,416] |
Lycopene | Carotenoid | Tomatoes, pink grapefruit, oranges and watermelon | ↓MMP-2 and uPA ↓VEGFR2-mediated PI3K/Akt and ERK signaling pathways |
[216,217,218,219,220,221] |
Myricetin | Polyphenol | Onions, grapes, berries, nuts and herbs | ↓VEGF-A/VEGFR2, p38/MAPK and PI3K/Akt/mTOR signaling pathways | [286,287,288,289,290,291] |
Piceatannol | Polyphenol | Grapes, berries, peanuts and sugar cane | ↓VEGF-A/VEGFR2- mediated pathways | [279] |
Quercetin | Polyphenol | Onions, cruciferous vegetables, spinach, apples, berries, nuts, oregano, teas and herbs | ↓VEGF-A/VEGFR2, p38/MAPK, Akt, mTOR and P70S6K signaling pathways | [292,293,294,295,296,297,298,299] |
Resveratrol | Polyphenol | Grapes and other fruits (mainly berries) and nuts | ↓VEGF-A expression ↓HIF-1α, GSK3b/β-catenin/TCF, VEGF-A/VEGFR2 and TFG-β pathways ↓ERK-mediated PKM2 nuclear translocation |
[266,267,268,269,270,271,272,273] |
Rosmarinic acid | Phenolic acid | Oregano, lemon balm, sage, marjoram and rosemary | ↓bFGF/FGFR signaling pathway | [410,411,412] |
Sulforaphane | Glucosinolate | Cruciferous vegetables (mainly broccoli) | ↓HIF-1α, VEGF-A/VEGFR2 pathways ↓MEK/ERK and PI3K/Akt |
[182,183,184] |
Tanshinone IIA | Terpenoid | Danshen | ↓VEGF-A/VEGFR2 and PI3K/Akt pathways ↓MMP-2 and ↑TIMP-1 levels ↓HIF-1α-mediated β-catenin/TCF3/LEF1 pathway in hypoxia ↓TGF-β1-mediated β-catenin/TCF3/LEF1 pathway in normoxia |
[393,394,395,396,397,398] |
Ursolic acid | Pentacyclic triterpene | Berries, apples, prunes, elder flower, peppermint, oregano and herbs |
↓MMP-2 and 9, ↑TIMP-1 levels ↓VEGF-A, bFGF and iNOS genes expression ↓Activation of SHH, STAT3, Akt and p70S6K pathways |
[340,341,342,343,344,345] |