Table 2.
Evaluation of MIC and MBC/MFC of propolis extracts [mg/mL].
| Propolis Extract/ Microorganism |
PLS1 | PLS2 | PLS3 | PLU | UK1 | UK2 | UK3 | UKT | KZ | GP | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Gram− bacteria | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MIC | MBC | MIC | MBC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC |
| H. pylori | 0.03 | 0.03 | 0.06 | 0.06 | 0.03 | 0.03 | 0.03 | 0.03 | 0.03 | 0.03 | 0.03 | 0.03 | 0.015 | 0.03 | 0.03 | 0.03 | 0.02 | 0.03 | 0.03 | 0.03 |
| S. typhimurium | 1.25 | >10 | >10 | >10 | >10 | >10 | >10 | 5.00 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 |
| E. coli | 2.50 | >10 | >10 | >10 | >10 | >10 | >10 | 5.00 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 |
| P. mirabilis | 2.50 | 10.0 | >10 | >10 | >10 | >10 | >10 | 5.00 | 10.0 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 |
| K. pneumoniae | 5.00 | >10 | >10 | >10 | >10 | >10 | >10 | 5.00 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 |
| P. aeruginosa | 1.25 | 10.0 | >10 | >10 | >10 | >10 | >10 | 1.25 | 10.0 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 | >10 |
| Gram+ bacteria | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MIC | MBC | MIC | MBC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC |
| S. aureus S1 | 0.16 | 0.31 | 0.63 | 2.50 | 0.08 | 0.16 | 0.16 | 0.16 | 0.63 | 19.50 | 78.0 | 0.63 | 0.04 | 0.16 | 0.01 | 0.04 | 0.08 | 0.16 | 0.01 | 0.04 |
| S. aureus S2 | 0.31 | 1.25 | 2.50 | 10.0 | 0.08 | 0.16 | 0.31 | 0.31 | 0.63 | 0.08 | 0.16 | 1.25 | 0.16 | 0.31 | 0.01 | 0.04 | 0.16 | 0.16 | 0.01 | 0.04 |
| S. epidermidis | 0.08 | 0.31 | 0.31 | 2.50 | 0.04 | 0.08 | 0.16 | 0.08 | 0.31 | 0.0195 | 0.08 | 0.31 | 0.04 | 0.16 | 0.01 | 0.04 | 0.08 | 0.16 | 0.01 | 0.04 |
| E. faecalis | 0.31 | 2.50 | 2.50 | 10.0 | 0.16 | 0.63 | 0.63 | 2.50 | 2.50 | 0.08 | 0.31 | 10.0 | 0.16 | 0.63 | 0.08 | 0.31 | 0.16 | 0.63 | 0.08 | 0.31 |
| M. luteus | 0.08 | 0.16 | 0.31 | 2.5 | 0.04 | 0.08 | 0.08 | 0.08 | 0.16 | 0.02 | 0.08 | 0.31 | 0.04 | 156 | 0.01 | 0.02 | 0.04 | 0.08 | 0.01 | 0.02 |
| B. cereus | 0.16 | 0.16 | 0.63 | 0.63 | 0.04 | 0.08 | 0.31 | 0.31 | 0.31 | 0.02 | 0.08 | 1.25 | 0.16 | 0.16 | 0.02 | 0.04 | 0.16 | 0.16 | 0.02 | 0.04 |
| Yeasts | MIC | MFC | MIC | MFC | MIC | MFC | MIC | MIC | MFC | MIC | MFC | MFC | MIC | MFC | MIC | MFC | MIC | MFC | MIC | MFC |
| C. albicans | 0.31 | 1.25 | 1.25 | 5.00 | 0.08 | 0.16 | 0.31 | 0.31 | 1.25 | 0.16 | 0.16 | 1.25 | 0.16 | 0.31 | 0.16 | 0.31 | 0.16 | 0.31 | 0.08 | 0.16 |
| C. parapsilosis | 0.31 | 2.50 | 1.25 | 10.0 | 0.04 | 0.31 | 0.31 | 0.31 | 5.00 | 0.08 | 0.31 | 5.00 | 0.08 | 0.63 | 0.16 | 0.63 | 0.08 | 0.63 | 0.02 | 0.16 |
| C. glabrata | 0.31 | 0.63 | 0.63 | 2.5 | 0.08 | 0.16 | 0.63 | 0.31 | 0.63 | 0.08 | 0.16 | 2.5 | 0.16 | 0.31 | 0.16 | 0.31 | 0.16 | 0.31 | 0.08 | 0.08 |
Table legend: MIC—minimal inhibitory concentration; MBC—minimal bactericidal concentration; MFC—minimal fungicidal concentration; GP—Greece, Parga; KZ—Kazahstan, Almastka Oblast; PLS1—Poland, Lower Silesia Region 1; PLS2—Poland, Lower Silesia Region 2; PLS3—Poland, Lower Silesia Region 3; PLU—Poland, Lubelszczyzna Region; UK1—Ukraine, Khmelnitsky 1; UK2—Ukraine, Khmelnitsky 2; UK3—Ukraine, Khmelnitsky 3; UT—Ukraine, Tarnopol. S. aureus S1—S. aureus ATCC 25923; S. aureus S2—ATCC 29213.