Table 3.

Antihyperglycemic activity of B. macrophylla Griffith.

Plants Part	Extraction Techniques	Antihyperglycemic Assay	Dose/IC50	Mechanisms of Action	Reference
Seed	Decoction	α-Glucosidase Inhibitory Assay	0.55 mg/mL	Delayed glucose absorption in the small intestine	[40]
Leaves	Water maceration	α-Amylase Inhibitory Assay	60 µg/mL	Inhibit α-Amylase by forming a complex	[20]
Fruit	Water maceration	α-Glucosidase Inhibitory Assay	83.44%	Delayed glucose absorption in the small intestine	[15]