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. 2021 Jun 18;59(4):1570–1576. doi: 10.1007/s13197-021-05168-4

Fig. 2.

Fig. 2

PCR-RAPD profiles employing initiator (GTG)5 with Saccharomyces cerevisiae strains. Line 1 corresponds to commercial strain; lines 2 and 3 represent yeasts from industrial inoculum; lines 4 and 5 exhibit yeasts at 139 and 188 h after inoculation, respectively