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. 2022 Jan 21;53(1):281–288. doi: 10.1007/s42770-021-00651-8

Fig. 3.

Fig. 3

Principal component analysis carried out on rice growth variables. Shoot (FWs) and root (FWr) fresh weight; shoot (DWs) and root (DWr) dry weight; number of roots (tips); root length (length); root surface area (SA); root volume (volume); average root diameter (AD); root/shoot ratio (RS). The circles with a larger diameter represent the centroids for each of the treatments