Table 1.
Number of registered substitute products and meat and dairy products according to product categories
| Category | Substitute products | Keyhole products | Regular products | |
|---|---|---|---|---|
| Database | Statistical analysis | |||
| (n 102) | (n 82) | (n 28) | (n 70) | |
| Burgers | 21 | 21 | 2 | 18 |
| Sausages | 14 | 14 | 7 | 11 |
| Mince | 13 | 13 | 13 | 13 |
| Meatballs | 10 | 10 | 1 | 10 |
| Nuggets/schnitzel | 12 | 12 | 2 | 10 |
| Cold cuts | 12 | 12 | 3 | 8 |
| Others | 20 | 0 | 0 | 0 |
| (n 173) | (n 162) | (n 15) | (n 90) | |
| Cheese | 39 | 36 | 5 | 25 |
| Creams/ crème fraîche | 9 | 9 | 0 | 4 |
| Flavoured drinks/ iced coffees | 10 | 10 | 0 | 10 |
| Milk (unflavoured drinks) | 44 | 41 | 10 | 9 |
| Ice creams | 24 | 24 | 0 | 23 |
| Yoghurts | 47 | 42 | 0 | 19 |