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. 2022 Feb 18;14(8):10758–10768. doi: 10.1021/acsami.1c21555

Figure 1.

Figure 1

Schematic representation of the carvacrol encapsulation process into MIL-100(Fe) nanoparticles (NPs) and their implementation in polymeric films, showcasing the antimicrobial properties of the liberated carvacrol molecules upon exposure to high relative humidity (RH) simulating fresh food conditions.