| Anti-cancer |
Fruit |
In vivo (mice) |
Cyanidin-3-O-glucoside |
Balb/c nude mice |
Cyanidin-3-glucoside significantly suppressed the growth of SGC-7901 tumor xenografts. |
Wang et al. (2016)
|
|
Bark |
In vitro
|
Myricanol |
A549 human lung adenocarcinoma cells |
Myricanol exhibited growth-inhibiting and apoptosis-inducing activities in A549 cells. |
Dai et al. (2014)
|
|
Leaves |
In vitro
|
Myricitrin, quercetrin, Proanthocyanidins |
A2780/CP70 ovarian cancer cells |
Flavonoids induced apoptosis and G1 cell cycle arrest in ovarian cancer cells. |
Zhang et al. (2018b); Zhang et al. (2018c)
|
|
Leaves |
In vitro
|
Prodelphinidins, Proanthocyanidins |
OVCAR-3 human ovarian cancer cells |
Prodelphinidins and Proanthocyanidins induced apoptosis in OVCAR-3 human ovarian cancer cells. |
Fu et al. (2017); Zhang et al. (2018d)
|
|
Fruit |
In vitro
|
Isoquercitrin |
HepG2 and Huh7 hepatocellular carcinoma cells |
Isoquercitrin induced apoptosis and autophagy in hepatocellular carcinoma cells. |
Shui et al. (2020)
|
| Anti-oxidant |
Leaves, fruit |
In vitro
|
Myricitrin, Quercetin-3-O-rhamnoside, Phenolic acids, Anthocyanin |
– |
Flavonoids and phenolic acids exhibited strong chemical and cellular antioxidant activity. |
Zhang et al. (2016b)
|
|
Leaves |
In vitro
|
Proanthocyanidins |
– |
Proanthocyanidins in Chinese bayberry leaves exhibited antioxidant potency. |
Fu et al. (2014)
|
|
Fruit |
In vivo (pigs) |
Cyanidin-3-O-glucoside |
Three-day-old Duroc/Landrace Large White F1 cross-neonatal pigs |
Cyanidin-3-O-glucoside exhibited protective efficacy on neonatal porcine islets. |
Li et al. (2017a)
|
| Anti-diabetic |
Fruit |
In vivo (mice) |
Proanthocyanidins, Flavonols |
KK-Ay mice |
Fruit extracts significantly reduced fasting blood glucose, elevated glucose tolerance, and insulin sensitivity in diabetic KK-Ay mice. |
Liu et al. (2020); Zhang et al. (2016a)
|
|
Fruit |
In vivo (mice) |
Cyanidin-3-O-glucoside |
Six to 8-week-old immune-deficient C57BL/6-rag1tm1/mom male mice |
Cyanidin-3-O-glucoside exhibited protective efficacy on neonatal porcine islets |
Li et al. (2017a)
|
|
Fruit |
In vivo (mice) |
Cyanidin-3-O-Glucoside |
Pancreatic β cells, diabetic mice |
Cyanidin-3-glucoside exhibited protective and hypoglycemic effects in diabetic mice. |
Sun et al. (2012)
|
|
Fruit |
In vitro
|
Flavonoids |
– |
Flavonoids have the ability to α-Glucosidase inhibitory activities. |
Yan et al. (2016)
|
|
Leaves |
In vitro
|
Proanthocyanidins |
– |
Proanthocyanidins exhibited in vitro inhibitory activity against pancreatic α-amylase. |
Wang et al. (2020b)
|
| Anti-obesity |
Bark |
In vivo (zebrafish) |
Myricanol |
High-fat diet-fed zebrafish |
Myricanol mitigated lipid accumulation high fat diet-fed zebrafish. |
Shen et al. (2019a)
|
|
Leaves |
In vivo (mice) |
Proanthocyanidin |
High-fat diet-induced obese rats |
Procyanidins exhibited anti-obesity activity in a high-fat diet-induced obese rat model. |
Zhou, Chen & Ye (2017)
|
| Neuroprotection |
Bark |
In vitro
|
Myricitrin, Myricanol |
PC12 cells |
Myricitrin and myricano l 11-sulfate were shown to be neuroprotective. |
Shen et al. (2019b)
|
| Anti-aging |
Fruit |
In vitro
|
Phenolic extracts |
BSA-fructose model |
Phenolics inhibited protein glycation and the formation of advanced glycation end-products, and exhibited anti-aging properties. |
Zhang et al. (2021)
|
| Anti-inflammatory |
Fruit |
In vitro
|
Flavonols, Myricitrin, Myricetin |
human SZ95 sebocytes |
Extracts had effects on anti-inflammatory effects in P. acnes-stimulated human SZ95 sebocytes. |
Chen et al. (2019)
|
| Treating cerebral and cardiovascular diseases |
Root bark |
In vivo (mice) |
Myricitrin |
ApoE −/ −mouse |
Myricitrin protects against oxidative stress-induced vascular endothelial cell damage and inhibits early atherosclerosis plaque formation. |
Sun et al. (2013b)
|
|
Bark |
In vivo (mice) |
Myricitrin |
Male Sprague-Dawley rats |
Myricitrin-induced suppression of myocardial apoptosis. |
Sun et al. (2016)
|
|
Bark |
In vivo (mice) |
Flavonoids |
8 week-old male Sprague-Dawley rats |
Flavonoids protected against cardiomyocyte injury. |
Wang et al. (2019)
|
|
Fruit |
In vivo (mice) |
Anthocyanins |
Male ICR mice |
Anthocyanin protected against cerebral ischemia-reperfusion injury. |
Cui et al. (2018)
|