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. 2022 Feb 28;78(Pt 3):135–142. doi: 10.1107/S2053230X22002138

Table 2. Crystallization.

Method Vapor diffusion, sitting drop
Plate type 96-well Compact 300, Rigaku
Temperature (K) 287
Protein concentration (mg ml−1) 31
Buffer composition of protein solution 3 mM inorganic pyrophosphate, 25 mM HEPES pH 7.0, 500 mM NaCl, 5% glycerol, 2 mM DTT, 0.025% azide
Composition of reservoir solution 2 M NaCl, 0.1 M Tris pH 8.5, 25%(v/v) PEG 3350
Volume and ratio of drop 0.4 µl protein plus 0.4 µl reservoir
Volume of reservoir (µl) 80
Composition of cryoprotectant solution 2 M NaCl, 0.1 M Tris pH 8.5, 25%(v/v) PEG 3350, 15%(v/v) ethylene glycol