Table 5.
Habitual food intake of participants for 12 weeks.
| Participants | Nutrient | Week 0 | Week 3 | Week 6 | Week 9 | Week 12 | p-Value |
|---|---|---|---|---|---|---|---|
| All participants | Energy (kcal) | 1103.99 ± 75.6 | 1086.98 ± 61.51 | 1164.97 ± 92.03 | 1189.08 ± 74.22 | 1182.67 ± 84.83 | 0.416 |
| (n = 22) | Carbohydrate (g) | 141.77 ± 9.28 | 134.54 ± 9.06 | 145.41 ± 11.74 | 149.76 ± 11.42 | 148.71 ± 11.41 | 0.539 |
| Fat (g) | 39.28 ± 3.77 | 40.41 ± 3.26 | 43.05 ± 4.46 | 42.91 ± 3.05 | 42.75 ± 3.49 | 0.650 | |
| Protein (g) | 45.77 ± 3.77 | 48.3 ± 4.49 | 49.54 ± 4.13 | 50.91 ± 3.78 | 51.31 ± 4.28 | 0.502 | |
| Normal | Energy (kcal) | 1075.93 ± 71.22 | 1050.54 ± 59.84 | 1109.91 ± 81.71 | 1158.42 ± 98.95 | 1173.24 ± 117.7 | 0.593 |
| (n = 13) | Carbohydrate (g) | 141.65 ± 11.87 | 130.82 ± 10.91 | 142.22 ± 10.91 | 145.26 ± 17.18 | 146.78 ± 15.59 | 0.629 |
| Fat (g) | 36.73 ± 3.03 | 38.83 ± 4.33 | 38.95 ± 4.53 | 42.38 ± 3.07 | 41.91 ± 4.87 | 0.190 | |
| Protein (g) | 44.64 ± 4.09 | 45.12 ± 5.43 | 47.62 ± 3.98 | 48.99 ± 4.34 | 52.22 ± 6.46 | 0.247 | |
| Pre-DM | Energy (kcal) | 1144.51 ± 159.17 | 1139.61 ± 126.22 | 1244.5 ± 196.31 | 1233.35 ± 117.12 | 1196.29 ± 126.96 | 0.728 |
| (n = 9) | Carbohydrate (g) | 141.94 ± 15.72 | 139.91 ± 16.2 | 150 ± 24.96 | 156.26 ± 13.74 | 151.51 ± 17.52 | 0.863 |
| Fat (g) | 42.95 ± 8.28 | 42.69 ± 5.15 | 48.97 ± 8.71 | 43.67 ± 6.25 | 43.96 ± 5.15 | 0.525 | |
| Protein (g) | 47.41 ± 7.39 | 52.9 ± 7.79 | 52.3 ± 8.57 | 53.68 ± 7.01 | 50 ± 5.19 | 0.979 |