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. 2022 Feb 25;13:844748. doi: 10.3389/fpls.2022.844748

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Copyright © 2022 Karniel, Adler Berke, Mann and Hirschberg.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Effects of CPTA on pigment accumulation in tomato fruit. (A) Fruits of the yellow flesh r²⁹⁹⁷ mutant before and after CPTA treatment. (B) Expression of PSY1 in the yellow and red fruit sectors. (C) Expression of PSY2 in the yellow and red fruit sectors. Different tested parameters were compared using the “Compare all pairs” (Tukey–Kramer), p < 0.05. n.s. no significance.