Skip to main content
. 2022 Mar 9;3(1):101201. doi: 10.1016/j.xpro.2022.101201
Trypsin-EDTA (100 mL) Final concentration Amount
HBSS 951 mg
Trypsin for cell culture 0.05% 50 mg
EDTA 0.53 mM 17.3 mg
NaHCO3 4.16 mM 35 mg
Phenol red 0.027 mM 1.1 mg

Add ddH2O to 100 mL. Bring the pH to 7.0 by bubbling the solution with CO2 gas. Filter the final solution using 0.1 micron Mini Kleenpak filter. Store at 4°C for up to 2–3 weeks.