Table 9.
|
Compound [g/100 g] |
Milk |
|||
|---|---|---|---|---|
|
Cow |
Goat |
Sheep |
Camel |
|
|
Moisture |
87.9 |
87.6 |
82.9 |
86.9 |
|
Fat |
3.7 |
4.3 |
6.1 |
4.1 |
|
Lactose |
4.7 |
4.1 |
4.8 |
4.1 |
|
Protein |
3.4 |
3.7 |
5.5 |
3.4 |
|
Casein |
3.0 |
2.4 |
4.7 |
2.1 |
|
Ash |
0.7 |
0.8 |
0.9 |
0.7 |
|
Minerals [mg/100 g] |
|
|||
|
Potassium |
145.0 |
185.0 |
138.0 |
60 |
|
Calcium |
112.0 |
130.0 |
197.5 |
117 |
|
Phosphorous |
91.0 |
109.0 |
141.0 |
51.5 |
|
Sodium |
42.0 |
39.5 |
39.0 |
69 |
|
Magnesium |
11.0 |
14.5 |
19.5 |
14.2 |
|
Zinc |
0.40 |
0.43 |
0.60 |
Trace |
|
Iron |
0.10 |
0.06 |
0.10 |
0.39 |
|
Copper |
Trace |
0.04 |
0.10 |
Trace |
|
Vitamins [mg/100 g] |
|
|||
|
Vitamin A |
37.0 |
54.3 |
64.0 |
35.4 |
|
Riboflavin |
0.20 |
0.17 |
0.30 |
0.57 |
|
Vitamin E |
0.08 |
0.04 |
0.11 |
0.07 |
|
Thiamin |
0.04 |
0.06 |
0.07 |
0.04 |
|
Retinol |
35.0 |
0.04 |
64.0 |
27.0 |
|
Carotenoids |
16.0 |
Trace |
Trace |
Trace |
|
Folic acid |
8.5 |
1.0 |
6.0 |
8.7 |
|
Vitamin C |
1.0 |
1.3 |
4.6 |
4.5 |
|
Vitamin D |
0.2 |
0.15 |
0.2 |
0.5 |
|
Vitamin B12 |
0.50 |
0.06 |
0.66 |
0.85 |
|
Fatty acids [g/100 g] |
|
|||
|
C16 : 0 |
27.9 |
28.2 |
25.9 |
29.8 |
|
C18 : 0 |
12.2 |
8.8 |
9.6 |
12.9 |
|
C18 : 2 (n‐6) |
1.4 |
3.2 |
3.2 |
3.1 |
|
C18 : 3 (n‐3) |
1.0 |
0.42 |
0.80 |
1.4 |
|
Total SFA[a] |
68.7 |
68.7 |
64.2 |
58.9 |
|
Total PUFA[b] |
4.0 |
3.7 |
4.8 |
4.5 |
|
Total CLAs[c] |
1.1 |
0.70 |
1.6 |
3.1 |
[a] SFA=saturated fatty acids, [b] PUFA=polyunsaturated fatty acids, [c] CLAs=conjugated linoleic acids.