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. 2022 Mar 16;17(3):e0265457. doi: 10.1371/journal.pone.0265457

Table 1. Data on ε-PL fermentation in flasks by S. ahygroscopicus GIM8.

Parameters Parameters
ε-PL (g/L) 0.61±0.05 Glucose (g/L) 0
Biomass (g/L) 4.27±0.26 Proteins (mg/L) 6.04±0.42
Final pH 3.12±0.23 Exopolysaccharides (g/L) 0

Values were measured at the end of fermentation; data represents as the mean ± standard deviation (n = 3).