Table 2.

Chemical composition of basal diet and MOLP (DM basis).

Constituents	Basal diet	MOLP
	Mean (%) ±SE	Mean (%) ±SE
Dry matter	94.8 ± 0.43	92.5 ± 0.52
Crude protein	13.5 ± 0.16	18.2 ± 0.06
Crude fat	4.4 ± 0.23	5.5 ± 0.05
Ash	16.7 ± 0.37	11.3 ± 0.03
Nitrogen free extract	47.3 ± 0.33	38.4 ± 0.29
Neutral detergent fiber	53.2 ± 0.26	32.4 ± 0.12
Acid detergent fiber	18.06 ± 0.13	19.1 ± 0.08

MOLP, Moringa oleifera dried leaf powder (22).