Table 2.

Changes in root growth of both soybeans.

Soybean Variety	Treatments	Root Length (cm)	Root Fresh Weight(g)	Root Dry Weight (g)	Root Moisture (g)
Parachinar-local	T1	20.67 ± 0.67 ab	1.19 ± 0.18 abc	0.52 ± 0.10 a	0.67 ± 0.08 abc
	T2	16.60 ± 3.15 b	1.31 ± 0.31 abc	0.65 ± 0.14 a	0.66 ± 0.18 abc
	T3	17.43 ± 1.34 ab	2.11 ± 0.44 a	0.71 ± 0.26 a	1.40 ± 0.18 ab
	T4	19.33 ± 3.38 ab	1.81 ± 0.64 ab	0.67 ± 0.05 a	1.13 ± 0.59 ab
	T5	17.03 ± 3.07 b	0.79 ± 0.21 bc	0.35 ± 0.11 a	0.45 ± 0.10 bc
	T6	24.43 ± 1.84 a	1.84 ± 0.46 ab	0.36 ± 0.08 a	1.48 ± 0.38 a
	T7	16.33 ± 1.20 b	0.61 ± 0.06 c	0.48 ± 0.01 a	0.12 ± 0.06 c
	T8	22.67 ± 1.01 ab	1.30 ± 0.14 abc	0.49 ± 0.12 a	0.81 ± 0.26 abc
Swat-84	T1	26.23 ± 0.77 a	1.80 ± 0.30 a	0.78 ± 0.10 a	1.03 ± 0.21 a
	T2	14.33 ± 1.20 cd	1.13 ± 0.29 a	0.51 ± 0.11 a	0.62 ± 0.19 a
	T3	17.00 ± 1.53 bcd	0.63 ± 0.17 a	0.38 ± 0.08 a	0.24 ± 0.10 a
	T4	22.67 ± 5.21 ab	1.14 ± 0.26 a	0.44 ± 0.13 a	0.70 ± 0.23 a
	T5	19.77 ± 0.83 abc	1.52 ± 0.61 a	0.43 ± 0.15 a	1.09 ± 0.49 a
	T6	19.30 ± 0.69 abc	1.47 ± 0.31 a	0.67 ± 0.17 a	0.80 ± 0.15a
	T7	12.03 ± 1.74 d	1.01 ± 0.27 a	0.45 ± 0.08 a	0.56 ± 0.20 a
	T8	24.00 ± 1.15 ab	1.66 ± 0.63 a	0.80 ± 0.29 a	0.86 ± 0.34 a

The values are shown as mean ± SE. Different letters for each column for each variety show significantly different values at p < 0.05 according to Duncan’s method. T1 (Control), T2 (Control + JA), T3 (40 mM), T4 (40 mM + JA), T5 (80 mM), T6 (80 mM + JA), T7 (120 mM), T8 (120 mM + JA).