Table 3.
Changes in foliar anions concentration of both soybeans.
Soybean Variety | Treatments | NO3− | Cl− | SO42− | H2PO4− |
---|---|---|---|---|---|
Parachinar-local | T1 | 10.26 ± 0.84 a | 8.61 ± 0.54 d | 17.46 ± 0.51 f | 10.87 ± 0.47 a |
T2 | 9.06 ± 0.70 ab | 6.06 ± 0.30 c | 23.69 ± 2.91d e | 10.45 ± 0.55 a | |
T3 | 6.92 ± 0.23 c | 12.85 ± 0.42 bc | 22.58 ± 2.74 ef | 9.82 ± 0.51 ab | |
T4 | 7.98 ± 0.37 bc | 12.21 ± 0.55 b | 21.56 ± 2.42 ef | 10.16 ± 0.58 ab | |
T5 | 6.58 ± 0.23 cd | 14.29 ± 0.15 a | 28.93 ± 0.98 cd | 8.84 ± 0.34 bc | |
T6 | 7.41 ± 0.41 c | 12.15 ± 1.07 b | 31.85 ± 0.69 bc | 9.81 ± 0.39 ab | |
T7 | 5.15 ± 0.31 d | 14.11 ± 0.15 a | 36.08 ± 0.58 ab | 7.44 ± 0.30 d | |
T8 | 5.37 ± 0.29 d | 12.27 ± 0.27 b | 37.46 ± 1.12 a | 7.83 ± 0.19 cd | |
Swat-84 | T1 | 7.27 ± 0.17 a | 8.88 ± 0.88 e | 17.32 ± 1.04 g | 10.60 ± 0.53 a |
T2 | 6.62 ± 0.31 b | 6.47 ± 0.36 f | 24.39 ± 0.12 e | 9.70 ± 0.48 ab | |
T3 | 5.37 ± 0.31 c | 14.69 ± 0.70 d | 20.69 ± 2.00 f | 9.13 ± 0.49 abc | |
T4 | 5.99 ± 0.23 c | 15.35 ± 0.58 cd | 24.72 ± 0.75 de | 9.46 ± 0.50 abc | |
T5 | 4.29 ± 0.15 d | 17.29 ± 0.46 b | 29.32 ± 1.77 bc | 8.77 ± 0.42 bcd | |
T6 | 4.73 ± 0.18 d | 16.74 ± 0.51 bc | 27.94 ± 0.40 cd | 8.97 ± 0.48 bcd | |
T7 | 3.03 ± 0.04 e | 19.33 ± 0.28 a | 31.72 ± 0.48 b | 7.48 ± 0.56 d | |
T8 | 3.36 ± 0.14 e | 18.03 ± 0.47 ab | 36.97 ± 0.97 a | 7.70 ± 0.48 cd |
The values are shown as mean ± SE. Different letters for each column for each variety show significantly different values at p < 0.05 according to Duncan’s method. T1 (Control), T2 (Control + JA), T3 (40 mM), T4 (40 mM + JA), T5 (80 mM), T6 (80 mM + JA), T7 (120 mM), T8 (120 mM + JA).