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. 2022 Mar 21;12(4):70. doi: 10.1007/s13201-022-01594-7

Table 5.

Parameters in dairy industry effluent (data provided in this table has been updated)

Parameters Effluents released Average References
PH 1–5.8 6.5–8.0 Shete BS et al. (2013)
Temp (°C) 25–50 33–38 Zhang T et al. (2018)
BOD (mg L−1) 1300 100 Kolhe AS et al. (2009)
COD (mg L−1) 2400 250 Ahmed T et al. (2019)
TSS (mg L−1) 700 100 Sinha S et al. (2019)
TDS (mg L−1) 5600 2100 Tikariha A et al. (2014)
Oil & Grease (mg L−1) 35 10 Ahmed T et al. (2019)