Table 3.
Steps | Temperature | Time Interval |
---|---|---|
Initial denaturation | 94 °C | 5 min |
I. Denaturation | 94 °C | 1 min |
II. Annealing | 56 °C | 45 s |
III. Extension | 72 °C | 45 s |
Steps I–III repeated for 32 cycles | ||
Final extension | 72 °C | 5 min |
Steps | Temperature | Time Interval |
---|---|---|
Initial denaturation | 94 °C | 5 min |
I. Denaturation | 94 °C | 1 min |
II. Annealing | 56 °C | 45 s |
III. Extension | 72 °C | 45 s |
Steps I–III repeated for 32 cycles | ||
Final extension | 72 °C | 5 min |