Figure 3.
Antioxidant effects assessed in vivo: Levels of oxidized proteins pre- (T0) and post-intervention (T1) in the total sample (paired t-test, p-value 0.0175), as well as in distinct subgroups, adjusted for sex, age, BMI, dietary status/exercise and smoking for the intervention arm that received the capsule with active ingredients and the arm that received the placebo. The biomarker was tested in isolated human plasma. * Statistical significance between values before and after the intervention, p < 0.05.
