Table 3.
Schematic of experimental design and supplementation of fresh amla fruit doses.
Cow | Weeks | |||||||
---|---|---|---|---|---|---|---|---|
Adaptation | Period 1 | Washout | Period 2 | |||||
−2 | 2 | 4 | 6 | 8 | 10 | 12 | 14 | |
Fresh amla fruit (g/d) | ||||||||
MY010 | 0 | 200 | 400 | 600 | 0 | 0 | 0 | 0 |
MY001 | 0 | 200 | 400 | 600 | 0 | 0 | 0 | 0 |
P71 | 0 | 200 | 400 | 600 | 0 | 0 | 0 | 0 |
090922 | 0 | 200 | 400 | 600 | 0 | 0 | 0 | 0 |
1108 | 0 | 0 | 0 | 0 | 0 | 200 | 400 | 600 |
MY002 | 0 | 0 | 0 | 0 | 0 | 200 | 400 | 600 |
P34 | 0 | 0 | 0 | 0 | 0 | 200 | 400 | 600 |
P72 | 0 | 0 | 0 | 0 | 0 | 200 | 400 | 600 |