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. 2022 Mar 18;11(6):819. doi: 10.3390/plants11060819

Figure 2.

Figure 2

Variations in the chemical components of G. hederacea ethanol extracts from flowering and vegetative shoots. The legend denotes scaled values of the chemical constituents. F—flowering aerial part, V—vegetative aerial part, W—wild-grown, C—cultivated. The dendrogram represents a hierarchical clustering of the samples and ethanol extract constituents.