Figure 2.
Effects of EF-2001 on the levels of total cholesterol, TG, HDL, and non-HDL in serum of high fat diet-induced obese rats. After six weeks of feeding, rats were fasted for 12 h, and then blood was collected. The effects of EF-2001 on the contents of total cholesterol (A), triglycerides (B), HDL (C), and non-HDL levels (D) in HFD-induced serum were measured. Data are represented as the mean ± SEM. (n = 6); ** p < 0.01, *** p < 0.001 vs. control (without EF-2001 in HFD-induced obese rats).