Table 2.
Recommended dietary allowances of vitamin E (α-tocopherol).
Age | RDA in mg (IU) |
---|---|
0–6 months | 4 (6) |
7–12 months | 5 (7.5) |
1–3 years | 6 (9) |
4–8 years | 7 (10.4) |
9–13 years | 11 (16.4) |
>14 years | 15 (22.4) |
Pregnant women | 15 (22.4) |
Breastfeeding women | 19 (28.4) |
RDA = recommended dietary allowances; IU = international units. Source: Rivzi et al., 2014 [4].