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. 2022 Mar 18;14(6):1235. doi: 10.3390/polym14061235

Figure 4.

Figure 4

Schematic representation of a complex of AM with two monopalmitin molecules (reproduced with permission from Elsevier [50]) or Reprinted from Food hydrocolloids, Vol 23/1527–1534, Les Copeland, Jaroslav Blazek, Hayfa Salman, Mary Chiming Tang, Form and functionality of starch, Page No.5, Copyright (2022), with permission from Elsevier.