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. 2022 Mar 20;11(6):886. doi: 10.3390/foods11060886

Table 1.

The number of surface samples collected for each zone in both FSOp.

FSOp Zone No Samples Analyzed
Visit 1 Visit 2 Visit 3 Total Samples
A 1 5 4 5 14
2 1 2 2 5
3 13 14 13 40
4 1 0 0 1
Total 20 20 20 60
B 1 6 6 6 18
2 5 6 6 17
3 14 * 18 18 50
4 1 0 0 1
Total 26 * 30 30 86

* On the first visit, four Zone 3 samples were mishandled during transportation to the laboratory, so they were discarded.