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. 2022 Mar 21;9:480–486. doi: 10.1016/j.toxrep.2022.03.016

Table 2.

Characteristics and habits of the study population.

General Population n = 135 Low Level n = 34 Medium Level n = 49 High Level n = 52
Age 45.15 ± 14.64 46.74 ± 16.09 44.24 ± 13.63 44.96 ± 14.79
BMI 26.04 ± 3.59 25.98 ± 3.50 26.16 ± 3.67 25.97 ± 3.63
Normal weight (%) 43.0 44.1 40.8 44.2
Overweight (%) 43.0 44.1 42.9 42.3
Obesity (%) 14.1 11.8 16.3 13.5
SBP (mmHg) 131.95 ± 21.75 137.26 ± 26.29 125.84 ± 16.28 134.23 ± 22.05
DPB (mmHg) 72.44 ± 10.60 76.50 ± 10.99 69.94 ± 9.48 * 72.15 ± 10.72
Hypertension (%) 28.9 41.2 22.4 26.9
Frequent drinker (%) 72.3 58.82 78.52 74.07
Occasional drinker (%) 27.7 41.18 21.48 25.95
Smoker (%) 36.8 21.2 44.9 39.2
Not Smoker (%) 63.2 78.8 55.1 60.8
Drink coffee (%) 64.4 52.9 65.3 71.2
Not drink coffee (%) 35.6 47.1 34.7 28.8
Afro-Ecuadorian (%) 2.2 5.9 1.9
Caucasian (%) 18.5 23.5 4.1 28.8
Native (%) 17.8 49
Mestizo (%) 59.3 70.6 44.9 65.4

Values represent mean ± SD or percentage.

BMI = Body mass index, DBP = Diastolic blood pressure, SBP = Systolic blood pressure * P < 0.05. between low and medium levels, analyzed using the ANOVA test.