Baseline Cox proportional hazards models are shown in blue, and lifestyle-adjusted models are shown in orange. Lifestyle factors were smoking, body mass index, red meat intake, vegetable intake, physical activity, and self-reported health. Associations between subcategories of alcohol consumption and incident cardiovascular diseases are presented as hazard ratios for hypertension and coronary artery disease (CAD). Alcohol consumption is reported as US standard drinks per week, equivalent to 14 g of alcohol. Error bars represent the 95% CI.