Table 1.
Main conclusion | Parameters | Plant or crop | Algal species |
---|---|---|---|
The use of digested Chlorella sp. at 5 t ha−1 promotes plant growth and increases contents of metals in the corn plant. | Plant: dry weight, metal (Fe, Zn, Mn & Cu) content, uptake of macro-elements (N, P, K, Ca & Mg) | Corn plant |
Chlorella sp., Neochloris conjuncta Botryococcusbraunii |
Algal fertilizer enhances plant growth and floral production. | Plant: numbers of the lateral root, flower bud, and branch; total fresh plant weight |
Roma tomato plant | Acutodesmusdimorphus |
(1) Concerning plant growth, algal biomass can replace conventional fertilizer. (2) Algal fertilizer improves fruit quality by increasing the contents of sugars an carotenoids in tomato fruits. |
Plant: leaf length and weight, metal (K, Ca, Mg, Zn, Mn, Fe, & Cu) content Fruit: fruit yield, contents of sugars and carotenoids |
Tomato plant and fruit | Nannochloropsis oculata |
(1)Algal bio-fertilizer increases the germination rate of seeds and shortens germination period. (2) Algal fertilizer promotes the growth of roots and leaves and enhances photosynthesis. |
Seed: germination rate and germination period Plant: length of roots and leaves, the weight of roots and leaves, photosynthesis activity |
Corn seed and plant | Chlorella sp. |
Algal biomass is a viable option for delivering nutrients to support agriculture on marginal soils. |
Plant: weights of shoot and root, root density, length, and diameter; Plant: plant height, number of leaves per plant, plant weight, leaves area per plant, seed yield characters |
Wheat Plant |
Chlorella vulgaris |
(1) Chlorella vulgaris and Spirulina platensis can be used as bio-fertilizer to enhance rice yield. (2) Algal bio-fertilizer improves the biological and chemical properties of the soil. |
Soil: soil biological activity (CO2 evolution, dehydrogenase activity, nitrogenase activity, etc.), soil chemical properties (pH, available-N, available-P, available-K) |
Rice plant |
Chlorella vulgaris Spirulina platensis |
Table 1. cont.1. | |||
Main conclusion | Parameters | Plant or crop | Algal species |
The addition of an appropriate amount of algal biomass in the soil promotes plant growth, improves the elemental composition of the soil, and maintains a safe low level of heavy metals in soil. | Plant: numbers of roots and leaves, shoot length, stem thickness chlorophyll concentration Soil: total N, total P, total K |
Date palm | Tetraselmis sp. |
(1) Algal biomass after lipid extraction can be used as a soil amendment for agricultural production. (2) At high addition rates, problems with excess soil salinity and sodicity may occur. | Soil: the content of organic carbon, microbial biomass carbon, total N, extractable inorganic N, etc. |
NA * | Nannochloropsi s salina |
(1) P release from algal biomass increases the concentrations of labile and moderately labile P fractions in soil. (2) Algal fertilizer releases P when incorporated into the soil to support or even sustain plant nutrition |
Soil: P content in the soil | Wheat plant | Chlorella vulgaris |
Cyanobacterial biomass and exopolysaccharide result in an increase of enzymatic activities. |
Soil: activities of enzymes (β-glucosidase, urease, arylsulphatase, protease, etc.) |
NA |
Nostoc muscorum Tolypothrix tenuis |
Bio-fertilizer increases nodulation, plant growth, and production of the common bean. |
Plant: plant height, number of nodules, nodule dry matter, shoot dry matter, accumulated shoot nitrogen, number of pods per plant, number of grains per pod, hundred-grain weight, grain plant weight |
Common bean |
Anabaena cylindrica |
(1) Cyanobacteria perform well in bioameliorating salt-affected semi-arid soils. (2) Grain yield and leaf area are improved. | Soil: nutrient dynamics in soil, microbial activities, physical characteristics (bulk density, water holding capacity, etc.) Plant: leaf area, spike length, grain yield, protein content |
Pearl millet & wheat |
Consortia of Nostoc ellipsosporum and Nostoc punctiforme |
Table 1. cont.2. | |||
Main conclusion | Parameters | Plant or crop | Algal species |
Cyanobacteria promote the formation of soil surface consortia and improve surface stabilization of agricultural soil. |
Soil: formation of soil surface consortia, biomass adherence to the soil under water flush treatment |
NA |
Nostoc sp. and Anabaena sp. |
Cyanobacteria improve crust formation, favor the proliferation of other microorganisms, and restore microbial populations in soil | Soil: soil microbiota, contents of available nutrients (P, K, Na, Ca & Mg) |
NA |
Oscillatoria sp.,Nostoc sp. and Scytonema sp. |
(1) Cyanobacteria can colonize soils from arid and semi-arid areas. (2) Extracellular polymeric substances secreted by cyanobacteria blind soil particles together, increasing surface stability and reducing clay dispersion. | Soil: soil physicochemical properties and soil stability parameters |
NA |
Leptolyngbya sp., Oscillatoria sp., Microcoleus vaginatus, Nostoc commune, etc. |
(1) Cyanobacteria promote plant growth and increase the weight of essential oil. (2) Wollea vaginicola dramatically increases the P content in the soil. | Plant: weights of shoot and root, lengths of shoot and root, flower head diameter and weight, the weight of essential oil Soil: contents of nutrients (Ca, P, & N) |
Chamomile |
Nostoc carneum, Wollea vaginicola,and Nostoc punctiforme |
Inoculation of cyanobacteria leads to biological soil crust formation and prevent soil loss. | Soil: biological soil crust quality indicators, soil loss |
NA | Nostoc sp. and Oscilatoria sp. |