Skip to main content
. 2022 Mar 11;9:807350. doi: 10.3389/fnut.2022.807350

Table 2.

Participants' meal plan during the experiments.

Control week Intervention week
Staple food Dish Drink Staple food Side dish Drink
Day 1
Sat
White bread Hamburg steak with mixed greens Protein milk Legumes-based noodles Hamburg steak with mixed greens Water
Day 2
Sun
Japanese Rice Salt-grilled mackerel with mixed greens Protein milk Legumes-based noodles Salt-grilled mackerel with mixed greens Water
Day 3
Mon
Udon noodles with raw eggs Grilled beef Protein milk Legumes-based noodles with raw eggs Grilled beef Water
Day 4
Tue
Japanese Rice Simmered flounder with 4 side dishes Protein milk Legumes-based noodles Simmered flounder with 4 side dishes Water
Day 5
Wed
Udon noodles with raw eggs Grilled beef Protein milk Legumes-based noodles with raw eggs Grilled beef Water
Day 6
Thu
White bread Hamburg steak Protein milk Legumes-based noodles Hamburg steak Water
Day 7
Fri
Japanese Rice Simmered flounder Protein milk Legumes-based noodles Simmered flounder Water