TABLE 3.
The fivefold cross-validation results achieved on the Oryza sativa dataset using the proposed CPIELA method.
| Testing set | Accu. (%) | Sen. (%) | Prec. (%) | Spec. (%) | MCC (%) | AUC |
|---|---|---|---|---|---|---|
| 1 | 93.70 | 93.74 | 93.45 | 93.65 | 88.19 | 0.9558 |
| 2 | 93.59 | 92.17 | 95.17 | 95.09 | 88.00 | 0.9516 |
| 3 | 93.33 | 93.54 | 93.15 | 93.13 | 87.56 | 0.952 |
| 4 | 96.56 | 95.21 | 97.86 | 97.91 | 93.36 | 0.9826 |
| 5 | 92.92 | 93.49 | 92.32 | 92.36 | 86.84 | 0.9484 |
| Average | 94.02 ± 1.45 | 93.63 ± 1.08 | 94.39 ± 2.20 | 94.43 ± 2.19 | 88.79 ± 2.61 | 0.9581 |
The bold values in these Tables mean the highest value in every column.