Table 1.

Nutritional parameters of the bovine milk, buffalo milk, and experimental milk investigated in this study.

	Bovine milk	Buffalo milk	Experimental milk
Energy value (kcal) / 100g	64	114	116
Total proteins g/100g	3,3	4,5	4,55
Total fats g/100g	3,7	9	8,57
Saturated fats g/100g	2,4	4,2	4,93
Total carbohydrates g/100g	4,9	5,1	5,19
Lactose g/100g	4,5	5	4,55
Mineral salts g/100g	0,8	0,8	0,9