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. 2021 May 14;10:e37. doi: 10.1017/jns.2021.26

Table 5.

Distribution of factor scores related to dietary patterns observed at home according to socio-economic, demographic variables and nutritional status for children under 2 years of age in municipal childcare centres in Guaratuba, Paraná, Brazil, 2014 (Odds ratio and confidence interval; statistical significance P < 0⋅05)

Variables Pattern 1a ‘Traditional’ Odds ratio (95 % confidence interval) Pattern 2a ‘Less healthful’ Odds ratio (95 % confidence interval) Pattern 3a ‘Milk and cereals’ Odds ratio (95 % confidence interval) Pattern 4a ‘Mixed'Odds ratio (95 % confidence interval)
Sex P 0⋅826 P 0⋅826 P 0⋅245 P 0⋅212
Male (n 146) 1⋅00 1⋅00 1⋅00 1⋅00
Female (n 110) 1⋅05 (0⋅67–1⋅66) 1⋅05 (0⋅67–1⋅66) 0⋅76 (0⋅49–1⋅20) 0⋅75 (0⋅48–1⋅18)
Age of the child (months) ***P 0⋅000 ***P 0⋅000 *P 0⋅045 ***P 0⋅000
<12 (n 74) 1⋅00 1⋅00 1⋅00 1⋅00
≥12 (n 182) 7⋅56 (4⋅26–13⋅42) 7⋅34 (4⋅16–12⋅95) 1⋅68 (1⋅01–2⋅79) 2⋅77 (1⋅62–4⋅72)
Birth weight (g) P 0⋅372 P 0⋅851 P 0⋅592 P 0⋅074
<2500 (n 20) 1⋅00 1⋅00 1⋅00 1⋅00
≥2500 and < 4000 (n 205) 1⋅35 (0⋅61–2⋅99) 0⋅85 (0⋅35–2,09) 1⋅20 (0⋅55–2⋅61) 1⋅15 (0⋅50–2⋅62)
≥4000 (n 25) 1⋅62 (0⋅56–4⋅63) 1⋅06 (0⋅34–3⋅28) 1⋅33 (0⋅46–3⋅86) 2⋅52 (0⋅86–7⋅38)
Current breast-feeding situation **P 0⋅005 *P 0⋅010 ***P 0⋅000 P 0⋅743
Yes (n 88) 1⋅00 1⋅00 1⋅00 1⋅00
No (n 162) 2⋅03 (1⋅25–3⋅32) 1⋅90 (1⋅17–3⋅09) 15⋅67 (8⋅50–28⋅89) 1⋅08 (0⋅67–1⋅76)
Age of the mother (years) P 0⋅455 **P 0⋅004 P 0⋅409 P 0⋅908
≤20 (n 51) 1⋅00 1⋅00 1⋅00 1⋅00
>20 and ≤ 30 (n 118) 1⋅47 (0⋅80–2⋅69) 0⋅52 (0⋅28–0⋅96) 0⋅68 (0⋅36–1⋅25) 1⋅67 (0⋅92–3⋅01)
>30 (n 83) 0⋅87 (0⋅46–1⋅64) 0⋅37 (0⋅19–0⋅71) 0⋅72 (0⋅38–1⋅38) 1⋅11 (0⋅59–2⋅09)
Education level of the mother (years) P 0⋅494 P 0⋅633 P 0⋅266 **P 0⋅001
<8 (n 57) 1⋅00 1⋅00 1⋅00 1⋅00
≥8 and < 11 (n 77) 0⋅90 (0⋅48–1⋅70) 1⋅05 (0⋅56–1⋅98) 1⋅24 (0⋅65–2⋅38) 2⋅43 (1⋅28–4⋅64)
≥11 (n 118) 1⋅17 (0⋅65–2⋅10) 0⋅89 (0⋅50–1⋅59) 1⋅40 (0⋅78–2⋅52) 2⋅83 (1⋅55–5⋅15)
Family income per capitab P 0⋅144 P 0⋅501 P 0⋅469 P 0⋅353
≤0⋅35 (n 74) 1⋅00 1⋅00 1⋅00 1⋅00
>0⋅35 and < 0⋅70 (n 77) 0⋅78 (0⋅43–1⋅39) 0⋅77 (0⋅43–1⋅38) 1⋅39 (0⋅77–2⋅51) 1⋅24 (0⋅68–2⋅24)
≥0⋅70 (n 68) 0⋅63 (0⋅34–1⋅17) 0⋅82 (0⋅45–1⋅49) 1⋅26 (0⋅68–2⋅33) 0⋅75 (0⋅41–1⋅37)
Nutritional statusc P 0⋅773 P 0⋅706 P 0⋅559 P 0⋅507
Underweight (n 4) 1⋅00 1⋅00 1⋅00 1⋅00
Normal weight (n 148) 1⋅77 (0⋅26–11⋅91) 2⋅74 (0⋅46–16⋅38) 0⋅14 (0⋅02–1⋅35) 0⋅53 (0⋅08–3⋅53)
Overweight (n 53) 2⋅77 (0⋅40–19⋅44) 3⋅68 (0⋅59–23⋅04) 0⋅16 (0⋅02–1⋅56) 0⋅66 (0⋅09–4⋅62)
Obesity (n 46) 1⋅29 (0⋅18–9⋅14) 1⋅92 (0⋅30–12⋅12) 0⋅13 (0⋅01–1⋅30) 0⋅41 (0⋅06–2⋅87)
Childcare centres *P 0⋅044 P 0⋅187 P 0⋅552 P 0⋅858
01 (n 30) 1⋅00 1⋅00 1⋅00 1⋅00
02 (n 54) 0⋅93 (0⋅40–2⋅15) 0⋅50 (0⋅22–1⋅15) 1⋅19 (0⋅50–2⋅81) 1⋅85 (0⋅80–4⋅27)
03 (n 25) 1⋅79 (0⋅65–4⋅92) 1⋅02 (0⋅38–2⋅69) 1⋅09 (0⋅40–2⋅97) 2⋅20 (0⋅81–5⋅99)
04 (n 81) 0⋅62 (0⋅28–1⋅39) 0⋅51 (0⋅23–1⋅09) 1⋅33 (0⋅59–2⋅98) 0⋅92 (0⋅43–1⋅97)
05 (n 66) 0⋅57 (0⋅25–1⋅30) 0⋅52 (0⋅23–1⋅15) 0⋅82 (0⋅36–1⋅87) 1⋅61 (0⋅72–3⋅59)
a

Ordered logistic regression – odds of being in the third tertile of dietary patterns compared with the reference category.

b

Family income per capita – divided in tertiles according to minimum wage effective in 2014 – of R$724⋅00/US$321⋅80(25).

c

Nutritional status regarding body mass index by age (BMI/A).

*

P < 0⋅05.

**

P < 0⋅01.

***

P < 0⋅001.