Table 2.
ρadj | P-value | FDR | Abundance | Phylum | |
---|---|---|---|---|---|
Prevotella sp. BV3P1 | -0.14 | 0.001 | 0.02 | 0.03% | Bacteroidetes |
Prevotella disiens | -0.14 | 0.002 | 0.02 | 0.03% | Bacteroidetes |
Bacteroides massiliensis | -0.14 | 0.002 | 0.02 | 1.06% | Bacteroidetes |
Bacteroides fluxus | -0.13 | 0.003 | 0.02 | 0.15% | Bacteroidetes |
Parabacteroides sp. D13 | -0.13 | 0.003 | 0.02 | 0.15% | Bacteroidetes |
Bacteroides sp. 2-1-56FAA | -0.12 | 0.007 | 0.04 | 0.03% | Bacteroidetes |
Anaerotruncus sp. CAG:528 | 0.12 | 0.007 | 0.04 | 0.03% | Firmicutes |
Odoribacter laneus | -0.12 | 0.008 | 0.04 | 0.02% | Bacteroidetes |
Parabacteroides distasonis | -0.12 | 0.010 | 0.04 | 0.51% | Bacteroidetes |
Clostridium leptum | 0.11 | 0.015 | 0.05 | 0.05% | Firmicutes |
Bacteroides oleiciplenus | -0.11 | 0.015 | 0.05 | 0.19% | Bacteroidetes |
Fusobacterium ulcerans | -0.11 | 0.017 | 0.05 | 0.05% | Fusobacteria |
Bacteroides fragilis | -0.11 | 0.020 | 0.05 | 2.58% | Bacteroidetes |
Bacteroides uniformis | -0.10 | 0.020 | 0.05 | 2.76% | Bacteroidetes |
Ruminococcus lactaris | 0.10 | 0.021 | 0.05 | 0.26% | Firmicutes |
Firmicutes bacterium CAG:341 | 0.10 | 0.024 | 0.05 | 0.05% | Firmicutes |
Coprobacillus sp. CAG:235 | 0.10 | 0.027 | 0.06 | 0.11% | Firmicutes |
Bacteroides vulgatus | -0.10 | 0.034 | 0.07 | 5.64% | Bacteroidetes |
Bacteroides sp. 2-2-4 | -0.10 | 0.033 | 0.07 | 0.25% | Bacteroidetes |
Bacteroides sp. 4-3-47FAA | -0.09 | 0.038 | 0.07 | 0.41% | Bacteroidetes |
Blautia sp. CAG:237 | 0.09 | 0.038 | 0.07 | 0.07% | Firmicutes |
Bacteroides sp. 3-1-40A | -0.09 | 0.039 | 0.07 | 0.28% | Bacteroidetes |
Correlation coefficients and p-values correspond to the effects of the microbes individually tested in partial Spearman correlation analyses. Associations are adjusted for age, BMI, exercise, years since menopause, FSH, and estradiol. FDR correction accounts for testing the subset of bacteria species selected in the initial feature screening by constrained elastic net regression. Abundance refers to the average relative abundance across all samples.