. 2022 Mar 24;2022:2998190. doi: 10.1155/2022/2998190

Table 3.

Interaction effects of clove topping, cold storage duration, and gibberellic acid on leaf length and width, plant height, and shoot dry mass.

Storage	Topping	Whole clove				Topped clove
Storage	GA₃ (mg/l)	LL (cm)	LW (cm)	PH (cm)	SDM (g)	LL (cm)	LW (cm)	PH (cm)	SDM (g)
Ambient temperature	0	34.98^h	1.56ⁱ	48.11^h	2.75^k	40.03^f	1.77^fg	54.03^f	3.41^fg
	125	35.02^h	1.57ⁱ	48.15^h	2.92^j	24.17^l	0.99^m	35.48^l	1.78^o
	250	37.53^g	1.67^h	51.07^g	3.17ⁱ	24.09^l	0.98^m	35.38^l	1.76^o
	375	37.54^g	1.68^h	51.08^g	3.18ⁱ	23.76^l	0.99^m	35.15^l	1.76^o
Cold storage (days)

10	0	38.28^g	1.70^h	51.95^g	3.26^hi	42.94^e	1.96^e	57.42^e	3.81^e
	125	40.03^f	1.77^fg	54.02^f	3.41^f-h	26.96^k	1.24^l	38.79^k	2.03ⁿ
	250	40.19^f	1.78^f	54.22^f	3.43^f	26.97^k	1.21^l	38.79^k	2.03ⁿ
	375	40.20^f	1.78^f	54.23^f	3.44^f	26.97^k	1.22^l	38.80^k	2.04ⁿ

20	0	42.98^e	1.96^e	57.47^e	3.82^e	48.18^b	2.27^b	63.51^b	4.44^b
	125	42.97^e	1.97^e	57.46^e	3.82^e	29.71^j	1.37^k	41.93^j	2.28^m
	250	44.17^de	2.05^d	58.90^de	4.00^d	29.73^j	1.35^k	41.95^j	2.27^m
	375	42.99^e	1.97^e	57.47^e	3.83^e	29.61^j	1.34^k	41.85^j	2.26^m

30	0	46.25^c	2.17^c	61.27^c	4.25^c	56.81^a	2.58^a	72.70^a	5.04^a
	125	45.43^cd	2.14^c	60.37^cd	4.18^c	32.45ⁱ	1.46^j	45.20ⁱ	2.51^l
	250	45.42^cd	2.13^c	60.28^cd	4.17^c	32.43ⁱ	1.47^j	45.18ⁱ	2.52^l
	375	45.46^cd	2.14^c	60.33^cd	4.19^c	32.41ⁱ	1.47^j	45.15ⁱ	2.51^l

Overall mean	Topping	41.21	1.88	55.40	3.61	32.95	1.48	45.71	2.65
	Ambient	36.27	1.62	49.60	3.00	28.01	1.18	40.01	2.18
	Cold storage	42.86	1.96	57.33	3.82	34.59	1.58	47.60	2.81
	Nonsoaked	40.62	1.85	54.70	3.52	46.99	2.14	61.91	4.17
	GA₃ soaked	41.41	1.89	55.63	3.64	28.27	1.26	40.30	2.14

Means with different letter(s) in columns have significant differences according to DMRT at 5% probability level, and LL (cm) = leaf length in centimeter, LW = leaf width, PH = plant height, and SDM = shoot dry mass.