Table 5.
Biosynthesis of P(3HB) by B. cepacia JC-1 from crude chicken fat in MS medium at 37 °C. Data are presented as mean ± SD and are significantly different as determined via Tukey's HSD post hoc analysis, with P < 0.05 indicating significance.
| Amount [% (w/v)] |
Dry cell weight (g/L) |
P(3HB) content (wt%) |
Residual biomass (g/L) |
P(3HB) concentration (g/L) |
|---|---|---|---|---|
| 1 | 2.94 ± 0.87 | 32.45 ± 1.07 | 1.98 ± 0.58 | 0.96 ± 0.29 |
| 2 | 2.92 ± 0.72 | 40.03 ± 1.11 | 1.75 ± 0.42 | 1.17 ± 0.30 |
| 3 | 3.47 ± 0.08 | 38.66 ± 0.89 | 2.13 ± 0.06 | 1.34 ± 0.04 |
| 4 | 3.07 ± 0.68 | 34.60 ± 1.43 | 2.01 ± 0.49 | 1.06 ± 0.20 |
| 5 | 3.27a ± 0.96 | 34.55a ± 0.63 | 2.14a ± 0.61 | 1.13a ± 0.35 |